Tag Archives: Denmark

Raw Danish Vegan Salads

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A few weeks ago, I returned from spring break in Denmark. It was a short, but delightful visit to the place where I was born, visiting family and friends. I also had the opportunity to speak again for the Danish Cancer Society, which I was honored to do in their new beautiful location! My cousin Mette went with to hear the new talk that I gave – her second time to hear me speak. A few days later I was over at her house for lunch and I couldn’t wait to see what she had come up with because she gets quite creative in the kitchen! I asked later if I could share the two salads and she said, “Of course!” They are pretty easy salads to make…yet so incredibly tasty, so I will bypass telling you to chop and mix the ingredients!

Salad

Asparagus & Cherry Tomato Salad
Ingredients:
Iceberg lettuce
Cherry Tomatoes
Spring onions
Radishes
Asparagus
Oil / vinegar dressing

Salad 1

Kale, Orange, and Pomegranate Salad
Ingredients:
Chopped kale
Honey melon
Orange
Pomegranate Kernels
Toasted pine nuts
Orange juice as dressing
Mette's Appetizers
Veggie Appetizers: Hummus, Avocado and another Veggie Dip

Chick Napkin

**The only way chickens should ever be served on a plate! **
After making one or both of these salads, I’d love to hear what you thought! 
Happy Meatless Monday!
OG…
…Mange Tak Søde Mette! Stort Knus herovre fra! 
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