This morning I came across the following article from Mail Online (the Brittish newspaper “The Daily Mail“).
The headline reads,
Breast cancer patients who eat cheese, yogurts or ice cream could HALVE their chances of survival
Read more by clicking on the link below:
I don’t have time to write much lately as I’m preparing to give a speech for the Danish Cancer Society in my hometown. I’m nervous and very excited to be doing this. Dairy is one area that I will be talking about. If you’ve read any of my previous posts, you know that I have BIG issues with dairy and it’s association to cancer and other serious illnesses!
It’s not just women who are at risk. Through my training and study of Dr. Neal Barnard and Dr. T. Colin Campbell‘s work this is what I’ve come to learn:
Men who consume dairy products are at higher risk for prostate cancer. Dairy consumption increases IGF-1 (insulin like growth factors). It’s similar to cholesterol. As Dr. Barnard asks, “What is milks job? It is to make a little baby calf grow very quickly.” This includes not just proteins, fat, sugar, but also growth hormones. If you mix IGF-1 with some breast cancer cells in a test tube they grow like CRAZY! IGF-1 is a very potent stimulus for cancer growth! A man or a woman who drinks 3 glasses of milk per day has a 10% increase in their blood. This happens very quickly! All you need is one little cancer cell looking for some action and you add dairy which acts like fertilizer to that cancer cell!
All I can say is, “AVOID DAIRY!!!”
It is NOT a healthy choice for anyone!