Collard Green Wrap


Here’s one of my favorite lunches that I make…and that’s me making it!

Should this wrap fall apart because you have stuffed it too full, then just turn it into a salad by cutting it into strips! I promise that it will still be delicious!

In case you’re wondering, eat about a cup of Kale per day! If you’re not a huge kale fan…yet, then start by adding avocado & some lemon juice or hummus, like I use in this recipe!



About urbanveganchic

I'm an urban chic woman, who is passionate about educating others about the benefits of a whole foods, plant-based vegan diet, cancer prevention & survival, as well as art & life. I love adventures and travel. As an artist and a teacher, I care deeply about healthy living, being a conscious steward of our planet, and being kind & respectful towards animals. Learning about a vegan plant-based diet has been like discovering a new country and falling in love with it, so if I sound like I'm enamored you now know why! As a world traveler, I truly wish I had discovered this beautiful new country twenty years ago! Better late than never, as they say, cause there's no going back now! Born and raised in Scandinavia. Proud owner of a tripod cat & a foxy little pup. Speak four languages...some better than others. Working on the fifth one. We are all either part of the problem or the solution! Health & Happiness to you! ~UrbanVeganChic

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